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Original bottling
This is the Ooctomore, the most heavily peated Islay malt there is on the market. It has a phenol content of 152 ppm and is overwelming. It also comes with strong 59% ABV, which gives you enough chance to dilute the Scotch. The Octomore 03.1 was matured...
Original bottling
The second edition Bruichladdich 12 years old was released in 2006. Whilst the 1st edition matured on refill Spanish oak this second edition matured on a mix of new and refill Bourbon casks instead.
Original bottling
The Bruichladdich Cuvees first matured in ex-Bourbon barrels and then ripened in wine or spirits barrels. The sherry barrels for Cuvee 407 come from the Fernando de Castilla Solera.
Original bottling
A conventional storage in the Ex-Bourbon barrel from America was followed by a maturing in the former Brandy barrel made of French Limousin oak.
Original bottling
The malt maybe a bit cloudy because the Bruichladdich doesn't chill filter its finished Scotch whisky.
Nose: A bit young, with herbs and flower, green apple, grapes and pear
Taste: Caramel, citrus, and light peat smoke
Finish: Changing a lot with...
Original bottling
Ochdamh-mòr was exclusively distilled of Octomore Farm´s barley. The malt matured in wine barrels from the spanish wine region Ribera del Duero and bourbon casks.
Smoke content: 169 ppm
Original bottling
This is the last creation and it is a good one. Different vintages and peat level make it an unbelievable Scotch whisky experience. This Bruichladdich was matured in American oak, sherry and Tempranillo casks.
Nose: Some peat smoke, sherry with herbs...
Original bottling
- other
A fascinating dram created by Jim McEwan from the depth of the warehouse No.12. A very rare and complex whisky and a tribute to the alchemists of the ancient times who were searching for eternal youth. They 'only' found the water of life'
Nose: Dark...