Old Ballantruan The Peated Malt

Details about this bottle Edit
1563
Tomintoul
Scotland, Speyside
Single Malt Whisky
50%
0.7 l
Original bottling
Bourbon, Sherry
Chill filtration - Without Artifical colouring - With
Average tasting notes Tasting notes
Calculated from 59 Tasting Notes
i
Nosing
Peat Smoke:
Sweet:
Fruit:
Zitrus:
Maritime Notes:
Malt:
Alcohol:
Bonfire Smoke:
Lemon:
Caramel:
Salt:
Medicinal Smoke:
Oak:
Seaweed:
Vanilla:
Sherry:
Berries:
Herb:
Apple:
Spices:
Nuts:
Pear:
Tropical Fruit:
Herbs:
Grapefruit:
Ham:
Ginger:
Dried Fruit:
Hay:
Raisin:
Banana:
Plum:
Dark Chocolate:
Tasting
Peat Smoke:
Sweet:
Zitrus:
Malt:
Spices:
Fruit:
Nuts:
Caramel:
Medicinal Smoke:
Chili:
Oak:
Vanilla:
Pepper:
Sherry:
Alcohol:
Herb:
Lemon:
Bonfire Smoke:
Maritime Notes:
Oil:
Herbs:
Lime:
Salt:
Pear:
Seaweed:
Heather:
Ham:
Dark Chocolate:
Wheat:
Honey:
Tropical Fruit:
Peach:
Ginger:
Floral:
Iodine:
Leather:
Barley:
Raisin:
Dried Fruit:
Lemon Peel:
Finish
Peat Smoke:
Sweet:
Spices:
Oak:
Zitrus:
Pepper:
Malt:
Alcohol:
Chili:
Nuts:
Maritime Notes:
Seaweed:
Bonfire Smoke:
Ham:
Lemon:
Vanilla:
Medicinal Smoke:
Chocolate:
Herb:
Herbs:
Sherry:
Coffee:
Almonds:
Honey:
Dried Fruit:
Heather:
Dark Chocolate:
Ginger:
Fruit:

Tasting Video

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Quality rating of this bottle

3.7 Rate
73
Tasting Notes 59

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22. May 2019
07. Dec 2019
06. Apr 2016
horst_s_2
23. Feb 2016
Nosing:
Lagerfeuer Früchte Apfel Birne Zitrone Karamell Vanille peat, stinky note
Taste:
Rauch light youthfulness, metallic note
Finish:
Medium
Comment:
Nosing:
Pleasant smoky with delicate and fruity notes.
Taste:
Mild and smoky with a fruitys, hints of citrus and nuts.
Finish:
Long lasting with smoke and sweetness.
Comment:
11. Mar 2013
12. Nov 2014
19. Oct 2012
23. May 2019