Pulteney 18 Years
This 18-year old Old Pulteney counts since 2019 to the standard range of the distillery. It first matured in American white oak barrels and then received a ripening in fresh Spanish Oloroso sherry casks.
This 18-year old Old Pulteney counts since 2019 to the standard range of the distillery. It first matured in American white oak barrels and then received a ripening in fresh Spanish Oloroso sherry casks.
| Details about this bottle | Edit |
|---|---|
| 23652 | |
| Pulteney | |
| Scotland, Highlands | |
| Single Malt Whisky | |
| 18 Years | |
| 46% | |
| 0.7 l | |
| Original bottling | |
| Bourbon | |
| Sherry - Oloroso | |
|
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| Average tasting notes Tasting notes |
Calculated from 29
i
|
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|---|---|---|
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Nosing
Sweet:
Sherry:
Chocolate:
Spices:
Vanilla:
Maritime Notes:
Seaweed:
Honey:
Oak:
Fruit:
Zitrus:
Raisin:
Cake:
Caramel:
Berries:
Herb:
Pepper:
Plum:
Alcohol:
Nuts:
Herbs:
Mint:
Peat Smoke:
Grapefruit:
Cherry:
Salt:
Oil:
Date:
Melon:
Grape:
Dark Chocolate:
Orange:
Tobacco:
Tasting
Sweet:
Spices:
Sherry:
Fruit:
Honey:
Maritime Notes:
Herbs:
Seaweed:
Apple:
Floral:
Salt:
Zitrus:
Malt:
Oak:
Caramel:
Nuts:
Herb:
Heather:
Raisin:
Chili:
Vanilla:
Cake:
Dried Fruit:
Berries:
Alcohol:
Cinnamon:
Dark Chocolate:
Peach:
Peat Smoke:
Oil:
Hazelnut:
Tobacco:
Hay:
Cherry:
Finish
Oak:
Spices:
Sweet:
Maritime Notes:
Chocolate:
Herb:
Malt:
Salt:
Seaweed:
Sherry:
Dark Chocolate:
Caramel:
Alcohol:
Chili:
Cake:
Herbs:
Fruit:
Oil:
Hazelnut:
Tobacco:
Heather:
Peat Smoke:
Coffee:
Nuts:
Vanilla:
Zitrus:
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Quality rating of this bottle
4.5
Rate
26
29
Quality comparison of bottles
i
All tasting notes
17. Apr 2021
15. Dec 2021
22. Jun 2021
24. Dec 2021
16. Mar 2022
19. Jan 2023
Nosing: 
Taste: 
Finish:
dulled 
(with cream) 
(closer to peanuts than to hazelnuts or walnuts alone)
Comment: Old Pulteney 18-year old lives up to its reputation as a distinct whisky. The sherry barrel maturation is evident but is not overwhelming. This quality allows the maritime salt and seaweed influences to shine on the nose. Every time one thinks that sweet scents have begun to dominate, a tinge of sea air calmly reasserts itself.
A hint of oak emerges on the palate. An echo of the sea influences by way of salted caramel is prominent in this whisky's flavor profile, and so the pleasantly bitter oak provides a complementary layer of complexity.
The Old Pulteney 18-year old's finish presents herbal elements (thyme, rosemary) that linger on the back of the tongue. Salted, toasted nuts play a minor role as well. Breathing out through one's nose while focusing on the aftertaste reveals a well-earned coffee-with-cream note. But be careful to savor it while it lasts, as this whisky's finish is relatively short-lived given the overall complexity of this offering.
Taste:
Finish:
dulled (with cream) (closer to peanuts than to hazelnuts or walnuts alone)Comment: Old Pulteney 18-year old lives up to its reputation as a distinct whisky. The sherry barrel maturation is evident but is not overwhelming. This quality allows the maritime salt and seaweed influences to shine on the nose. Every time one thinks that sweet scents have begun to dominate, a tinge of sea air calmly reasserts itself.
A hint of oak emerges on the palate. An echo of the sea influences by way of salted caramel is prominent in this whisky's flavor profile, and so the pleasantly bitter oak provides a complementary layer of complexity.
The Old Pulteney 18-year old's finish presents herbal elements (thyme, rosemary) that linger on the back of the tongue. Salted, toasted nuts play a minor role as well. Breathing out through one's nose while focusing on the aftertaste reveals a well-earned coffee-with-cream note. But be careful to savor it while it lasts, as this whisky's finish is relatively short-lived given the overall complexity of this offering.
08. Mar 2022
13. Mar 2022
19. Mar 2022
21. Mar 2022
