Benromach 10 Years new Design 2020

In contrast to most Speyside distilleries, lightly peated Malt is used for the production of this 10-year-old Benromach. The Single Malt matured in Ex-Bourbon casks for the most part. Only 20% of the Whisky matured in Sherry casks. The same content with a new label.

In contrast to most Speyside distilleries, lightly peated Malt is used for the production of this 10-year-old Benromach. The Single Malt matured in Ex-Bourbon casks for the most part. Only 20% of the Whisky matured in Sherry casks. The same content with a new label.

Details about this bottle Edit
29320
Benromach
Scotland, Speyside
Single Malt Whisky
10 Years
43%
0.7 l
Original bottling
Bourbon, Sherry
Chill filtration - With
Average tasting notes Tasting notes
Calculated from 129 Tasting Notes
i
Nosing
Peat Smoke:
Peat Smoke:
Fruit:
Sherry:
Sherry:
Fruit:
Sweet:
Sweet:
Spices:
Oak:
Spices:
Oak:
Zitrus:
Malt:
Zitrus:
Malt:
Nuts:
Vanilla:
Vanilla:
Apple:
Apple:
Nuts:
Honey:
Honey:
Caramel:
Caramel:
Pear:
Pear:
Orange:
Orange:
Berries:
Berries:
Herb:
Hazelnut:
Plum:
Herb:
Plum:
Maritime Notes:
Hazelnut:
Maritime Notes:
Ham:
Leather:
Lemon:
Seaweed:
Raisin:
Chocolate:
Leather:
Seaweed:
Lemon:
Ham:
Chocolate:
Raisin:
Cake:
Bonfire Smoke:
Herbs:
Green Apple:
Bonfire Smoke:
Cake:
Herbs:
Dried Fruit:
Dried Fruit:
Green Apple:
Lemon Peel:
Floral:
Almonds:
Barley:
Nutmeg:
Blackberry:
Walnut:
Blackberry:
Floral:
Nutmeg:
Coffee:
Almonds:
Lemon Peel:
Barley:
Coffee:
Salt:
Walnut:
Salt:
Tasting
Peat Smoke:
Peat Smoke:
Sherry:
Fruit:
Sherry:
Sweet:
Sweet:
Oak:
Spices:
Oak:
Fruit:
Spices:
Malt:
Malt:
Nuts:
Herb:
Herb:
Zitrus:
Zitrus:
Chocolate:
Chocolate:
Vanilla:
Honey:
Honey:
Vanilla:
Nuts:
Herbs:
Pepper:
Heather:
Berries:
Apple:
Pepper:
Apple:
Herbs:
Heather:
Berries:
Oil:
Oil:
Orange:
Grape:
Grape:
Lemon:
Orange:
Lemon:
Dark Chocolate:
Dark Chocolate:
Dried Fruit:
Dried Fruit:
Pear:
Raisin:
Bonfire Smoke:
Pear:
Raisin:
Bonfire Smoke:
Cinnamon:
Alcohol:
Leather:
Barley:
Cake:
Cake:
Blackberry:
Lemon Peel:
Maritime Notes:
Clove:
Caramel:
Blackberry:
Leather:
Clove:
Cinnamon:
Alcohol:
Barley:
Maritime Notes:
Lemon Peel:
Caramel:
Grapefruit:
Peach:
Coffee:
Hazelnut:
Salt:
Date:
Chili:
Lime:
Tobacco:
Salt:
Cherry:
Wheat:
Coffee:
Chili:
Tobacco:
Grapefruit:
Peach:
Date:
Cherry:
Hazelnut:
Wheat:
Seaweed:
Ham:
Ham:
Seaweed:
Lime:
Finish
Peat Smoke:
Peat Smoke:
Oak:
Oak:
Sweet:
Sweet:
Spices:
Sherry:
Spices:
Sherry:
Malt:
Malt:
Fruit:
Herb:
Herb:
Fruit:
Chocolate:
Chocolate:
Nuts:
Dark Chocolate:
Leather:
Dark Chocolate:
Pepper:
Leather:
Pepper:
Zitrus:
Nuts:
Herbs:
Zitrus:
Maritime Notes:
Raisin:
Berries:
Vanilla:
Salt:
Apple:
Ham:
Pear:
Cherry:
Vanilla:
Maritime Notes:
Berries:
Herbs:
Apple:
Ham:
Pear:
Cherry:
Salt:
Raisin:
Alcohol:
Honey:
Bonfire Smoke:
Clove:
Tobacco:
Mint:
Fig:
Almonds:
Wheat:
Oil:
Floral:
Barley:
Clove:
Almonds:
Fig:
Bonfire Smoke:
Wheat:
Floral:
Tobacco:
Barley:
Alcohol:
Orange:
Mint:
Heather:
Orange:
Grape:
Honey:
Coffee:
Oil:
Coffee:
Grape:
Heather:

Tasting Video

This slot is intended for displaying content of the external provider (https://www.youtube-nocookie.com/). Please be aware that this content as well as the processing of your user data when clicking on this link is outside of Whisky.de's responsibility and potentially not subject to the General Data Protection Regulation anymore.
Manage details and settings for cookies and third party providers

Quality rating of this bottle

4.0 Rate
171
Tasting Notes 129

Quality comparison of bottles
i

Bottle count
Rating

Create your own tasting note:

Characters

All tasting notes

Sort by
02. Jan 2016

Rating of article "Benromach 10J - 43% - 0.7l"

14. Apr 2019

Rating of article "Benromach 10J - 43% - 0.7l"

07. Nov 2015

Rating of article "Benromach 10J - 43% - 0.7l"

20. Dec 2014

Rating of article "Benromach 10J - 43% - 0.7l"

07. Nov 2015

Rating of article "Benromach 10J - 43% - 0.7l"

07. Nov 2015

Rating of article "Benromach 10J - 43% - 0.7l"

23. Oct 2015

Rating of article "Benromach 10J - 43% - 0.7l"

dresch
13. Jan 2022
15. Jan 2016

Rating of article "Benromach 10J - 43% - 0.7l"

28. May 2017

Rating of article "Benromach 10J - 43% - 0.7l"