Port Charlotte 10 Years

Details about this bottle Edit
33903
Bruichladdich
Scotland, Islay
Single Malt Whisky
10 Years
50%
0.04 l
Whisky.de GmbH & Co. KG
1st und 2nd Fill amerikanische Eichenfässer, 2nd Fill französische Weinfässer
Chill filtration - Without
Average tasting notes Tasting notes
Calculated from 300 Tasting Notes
i
Nosing
Peat Smoke:
Peat Smoke:
Sweet:
Sweet:
Maritime Notes:
Maritime Notes:
Zitrus:
Zitrus:
Seaweed:
Seaweed:
Herbs:
Herbs:
Fruit:
Heather:
Heather:
Fruit:
Oak:
Oak:
Bonfire Smoke:
Vanilla:
Vanilla:
Bonfire Smoke:
Sherry:
Medicinal Smoke:
Sherry:
Medicinal Smoke:
Ham:
Ham:
Lemon:
Lemon:
Malt:
Salt:
Malt:
Salt:
Spices:
Spices:
Caramel:
Caramel:
Alcohol:
Alcohol:
Floral:
Floral:
Nuts:
Iodine:
Orange:
Herb:
Honey:
Honey:
Iodine:
Herb:
Orange:
Leather:
Leather:
Green Apple:
Green Apple:
Grass:
Banana:
Grass:
Coconut:
Nuts:
Apple:
Coconut:
Banana:
Dried Fruit:
Apple:
Dried Fruit:
Lime:
Tobacco:
Chocolate:
Cake:
Grapefruit:
Pear:
Oil:
Lemon Peel:
Hay:
Barley:
Barley:
Cake:
Grapefruit:
Lemon Peel:
Hay:
Grape:
Chocolate:
Tobacco:
Pear:
Grape:
Oil:
Lime:
Pepper:
Blackberry:
Date:
Peach:
Cherry:
Peach:
Cherry:
Hazelnut:
Walnut:
Pepper:
Raisin:
Plum:
Blackberry:
Plum:
Hazelnut:
Raisin:
Walnut:
Date:
Tasting
Peat Smoke:
Peat Smoke:
Sweet:
Sweet:
Maritime Notes:
Maritime Notes:
Seaweed:
Seaweed:
Zitrus:
Zitrus:
Oak:
Oak:
Fruit:
Spices:
Spices:
Fruit:
Malt:
Malt:
Sherry:
Herbs:
Herbs:
Sherry:
Bonfire Smoke:
Bonfire Smoke:
Heather:
Heather:
Lemon:
Lemon:
Herb:
Nuts:
Herb:
Ham:
Ham:
Salt:
Salt:
Vanilla:
Vanilla:
Honey:
Honey:
Oil:
Medicinal Smoke:
Medicinal Smoke:
Oil:
Caramel:
Caramel:
Pepper:
Pepper:
Alcohol:
Alcohol:
Nuts:
Ginger:
Iodine:
Ginger:
Iodine:
Lemon Peel:
Lemon Peel:
Grape:
Tobacco:
Leather:
Leather:
Grape:
Chili:
Chili:
Tobacco:
Coconut:
Green Apple:
Dried Fruit:
Green Apple:
Coconut:
Dried Fruit:
Pineapple:
Dark Chocolate:
Nutmeg:
Pear:
Raisin:
Clove:
Floral:
Lime:
Grapefruit:
Pear:
Lime:
Floral:
Barley:
Barley:
Dark Chocolate:
Clove:
Nutmeg:
Chocolate:
Pineapple:
Coffee:
Chocolate:
Raisin:
Grapefruit:
Coffee:
Mint:
Peach:
Cinnamon:
Grass:
Cake:
Tropical Fruit:
Orange:
Hay:
Hay:
Peach:
Wheat:
Orange:
Tropical Fruit:
Cinnamon:
Grass:
Wheat:
Cake:
Mint:
Fig:
Apple:
Apple:
Almonds:
Plum:
Plum:
Walnut:
Almonds:
Blackberry:
Melon:
Walnut:
Blackberry:
Melon:
Fig:
Finish
Peat Smoke:
Peat Smoke:
Sweet:
Sweet:
Oak:
Oak:
Maritime Notes:
Maritime Notes:
Spices:
Spices:
Seaweed:
Fruit:
Seaweed:
Fruit:
Herb:
Herb:
Malt:
Malt:
Herbs:
Zitrus:
Zitrus:
Sherry:
Herbs:
Bonfire Smoke:
Bonfire Smoke:
Nuts:
Sherry:
Salt:
Salt:
Alcohol:
Heather:
Alcohol:
Heather:
Medicinal Smoke:
Medicinal Smoke:
Nuts:
Caramel:
Caramel:
Honey:
Honey:
Chocolate:
Pepper:
Chocolate:
Oil:
Pepper:
Oil:
Vanilla:
Dried Fruit:
Vanilla:
Lemon:
Lemon:
Dried Fruit:
Leather:
Leather:
Chili:
Iodine:
Ham:
Floral:
Tobacco:
Walnut:
Raisin:
Dark Chocolate:
Orange:
Coffee:
Orange:
Raisin:
Dark Chocolate:
Walnut:
Tobacco:
Floral:
Ham:
Coffee:
Chili:
Iodine:
Mint:
Hay:
Hay:
Tropical Fruit:
Clove:
Lemon Peel:
Mint:
Berries:
Berries:
Clove:
Green Apple:
Grapefruit:
Green Apple:
Blackberry:
Coconut:
Grapefruit:
Pear:
Tropical Fruit:
Coconut:
Blackberry:
Pear:
Lemon Peel:

Quality rating of this bottle

4.5 Rate
320
Tasting Notes 300

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11. Jan 2019
Nosing: Peat Smoke Ham Sherry Dried Fruit Oak Coconut

Taste: Sweet Oil Oak Maritime Notes Sherry Spices Peat Smoke

Finish: moderate & dry.

Comment: Floral essence and elegance followed by a storm of spice, barbecued meat and peat. The nose is of caramel and coconut fudge topped with lemon meringue, all encompassed by a healthy amount of peat smoke. The palate is delicate, sweet and slightly oily followed by notes of dark fruits, sherry and an ocean breeze that shines through towards the dry finish. An exceptional whisky!

Rating of article "Port Charlotte 10Y - 50% - 0.7l"

27. Jul 2020

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12. Feb 2019

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12. Feb 2019

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19. Jun 2021

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22. Jun 2018

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BHWy
31. May 2021

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mike_nw
21. Oct 2021

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