Bowmore 15 Years Darkest

The Bowmore Darkest is a vat of the darkest casks the Blenders can find in the warehouses of Bowmore. Most of the whisky experts look at the age of the whisky. The darkest is a very good example that a whisky with a normal age and a very prominent cask selection can be premium, too.

The Bowmore Darkest is a vat of the darkest casks the Blenders can find in the warehouses of Bowmore. Most of the whisky experts look at the age of the whisky. The darkest is a very good example that a whisky with a normal age and a very prominent cask selection can be premium, too.

Details about this bottle Edit
6814
Bowmore
Scotland, Islay
Single Malt Whisky
15 Years
43%
0.7 l
Original bottling
Bourbon
Sherry - Oloroso
Chill filtration - With Artifical colouring - With
Average tasting notes Tasting notes
Calculated from 180 Tasting Notes
i
Nosing
Peat Smoke:
Peat Smoke:
Sherry:
Sweet:
Sweet:
Sherry:
Fruit:
Chocolate:
Chocolate:
Raisin:
Raisin:
Fruit:
Herb:
Herb:
Dark Chocolate:
Dark Chocolate:
Dried Fruit:
Dried Fruit:
Spices:
Plum:
Plum:
Vanilla:
Vanilla:
Maritime Notes:
Oak:
Oak:
Maritime Notes:
Caramel:
Caramel:
Bonfire Smoke:
Seaweed:
Spices:
Bonfire Smoke:
Zitrus:
Seaweed:
Zitrus:
Orange:
Orange:
Berries:
Herbs:
Berries:
Leather:
Malt:
Herbs:
Malt:
Leather:
Grape:
Apple:
Salt:
Date:
Floral:
Honey:
Cinnamon:
Coffee:
Honey:
Date:
Floral:
Cinnamon:
Grape:
Apple:
Salt:
Nuts:
Coffee:
Alcohol:
Blackberry:
Pepper:
Medicinal Smoke:
Nutmeg:
Blackberry:
Medicinal Smoke:
Clove:
Pepper:
Nutmeg:
Clove:
Nuts:
Alcohol:
Banana:
Grapefruit:
Fig:
Banana:
Almonds:
Tropical Fruit:
Tropical Fruit:
Cake:
Cake:
Pineapple:
Anis:
Pineapple:
Cherry:
Pear:
Hay:
Green Apple:
Pear:
Tobacco:
Cherry:
Grapefruit:
Green Apple:
Strawberry:
Iodine:
Fig:
Tobacco:
Iodine:
Almonds:
Hay:
Strawberry:
Tasting
Peat Smoke:
Peat Smoke:
Sherry:
Sweet:
Sweet:
Sherry:
Fruit:
Spices:
Fruit:
Herb:
Herb:
Chocolate:
Chocolate:
Oak:
Oak:
Spices:
Caramel:
Caramel:
Dark Chocolate:
Dark Chocolate:
Nuts:
Raisin:
Raisin:
Oil:
Oil:
Malt:
Malt:
Dried Fruit:
Dried Fruit:
Clove:
Coffee:
Clove:
Coffee:
Maritime Notes:
Pepper:
Blackberry:
Pepper:
Blackberry:
Vanilla:
Berries:
Maritime Notes:
Vanilla:
Berries:
Cinnamon:
Chili:
Alcohol:
Alcohol:
Plum:
Chili:
Plum:
Herbs:
Cinnamon:
Salt:
Herbs:
Honey:
Bonfire Smoke:
Bonfire Smoke:
Salt:
Honey:
Grape:
Tobacco:
Cherry:
Seaweed:
Zitrus:
Hazelnut:
Leather:
Orange:
Tobacco:
Seaweed:
Orange:
Grape:
Leather:
Cherry:
Hazelnut:
Nuts:
Zitrus:
Pear:
Pear:
Heather:
Tropical Fruit:
Cake:
Almonds:
Mint:
Peach:
Tropical Fruit:
Cake:
Mint:
Heather:
Floral:
Ginger:
Ham:
Ginger:
Ham:
Peach:
Almonds:
Floral:
Finish
Peat Smoke:
Peat Smoke:
Sweet:
Sweet:
Sherry:
Sherry:
Oak:
Oak:
Malt:
Malt:
Spices:
Herb:
Herb:
Spices:
Chocolate:
Fruit:
Chocolate:
Fruit:
Dark Chocolate:
Dark Chocolate:
Maritime Notes:
Maritime Notes:
Nuts:
Oil:
Salt:
Salt:
Oil:
Bonfire Smoke:
Bonfire Smoke:
Coffee:
Coffee:
Seaweed:
Alcohol:
Alcohol:
Seaweed:
Cherry:
Dried Fruit:
Herbs:
Chili:
Cherry:
Herbs:
Chili:
Dried Fruit:
Pepper:
Pepper:
Nuts:
Plum:
Medicinal Smoke:
Iodine:
Blackberry:
Floral:
Caramel:
Leather:
Ham:
Barley:
Zitrus:
Heather:
Vanilla:
Cinnamon:
Raisin:
Orange:
Grass:
Honey:
Tobacco:
Leather:
Cinnamon:
Honey:
Vanilla:
Ham:
Caramel:
Grass:
Floral:
Zitrus:
Blackberry:
Iodine:
Medicinal Smoke:
Plum:
Orange:
Raisin:
Heather:
Tobacco:
Barley:
Anis:

Tasting Video

This slot is intended for displaying content of the external provider (https://www.youtube-nocookie.com/). Please be aware that this content as well as the processing of your user data when clicking on this link is outside of Whisky.de's responsibility and potentially not subject to the General Data Protection Regulation anymore.
Manage details and settings for cookies and third party providers

Quality rating of this bottle

4.2 Rate
405
Tasting Notes 180

Quality comparison of bottles
i

Bottle count
Rating

Create your own tasting note:

Characters

All tasting notes

Sort by
07. Mar 2020
11. Jun 2010
13. Feb 2011
13. Dec 2017
20. Jun 2015
09. Nov 2014
01. May 2019
14. May 2019
28. May 2015
06. Jan 2018