1776 Rye
| Details about this bottle | Edit |
|---|---|
| 7496 | |
| James E. Pepper | |
| USA, Kentucky | |
| Rye | |
| 50% | |
| 0.7 l | |
| Original bottling | |
| First fill American oak | |
| Average tasting notes Tasting notes |
Calculated from 8
i
|
|
|---|---|---|
|
Nosing
Spices:
Sweet:
Spices:
Sweet:
Chocolate:
Honey:
Honey:
Clove:
Chocolate:
Clove:
Herbs:
Caramel:
Fruit:
Caramel:
Wheat:
Alcohol:
Floral:
Herbs:
Peach:
Vanilla:
Vanilla:
Malt:
Peat Smoke:
Floral:
Wheat:
Peach:
Alcohol:
Mint:
Fruit:
Mint:
Tasting
Spices:
Spices:
Sweet:
Sweet:
Chocolate:
Honey:
Chocolate:
Clove:
Honey:
Clove:
Wheat:
Malt:
Chili:
Wheat:
Chili:
Caramel:
Pepper:
Oak:
Oak:
Vanilla:
Caramel:
Pepper:
Vanilla:
Finish
Spices:
Malt:
Alcohol:
Spices:
Peat Smoke:
Wheat:
Wheat:
Alcohol:
Pepper:
Ginger:
Fruit:
Oak:
Fruit:
Chili:
Ginger:
Pepper:
Oak:
Chili:
|
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Quality rating of this bottle
3.1
Rate
18
8
Quality comparison of bottles
i
All tasting notes
08. Jun 2015
05. May 2015
Nosing:
Alcohol, spicy, cloves, little honey
Taste:
Spicy and sharp
Finish:
Medium long
Comment:
A whisky that was made in the old style back from 1776
Alcohol, spicy, cloves, little honey
Taste:
Spicy and sharp
Finish:
Medium long
Comment:
A whisky that was made in the old style back from 1776
05. May 2015
Nosing:
Full and fragrant with spices, chocolate, cloves and honey
Taste:
Full and fragrant with spices, chocolate, cloves and honey
Finish:
Medium long
Full and fragrant with spices, chocolate, cloves and honey
Taste:
Full and fragrant with spices, chocolate, cloves and honey
Finish:
Medium long
17. Jan 2016
16. Apr 2015
21. Apr 2020
28. Apr 2020
07. Aug 2015
17. Dec 2015
16. Jul 2015
