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Inchdairnie RyeLaw Fife Single Grain - Vintage 2018/2025

Inchdairnie RyeLaw Fife Single Grain - Vintage
Inchdairnie RyeLaw Fife Single Grain - Vintage
Taste profile
Barley Barley Pepper Pepper Wheat Wheat
Variety Single Grain Whisky
Aroma Distinct rye flavour, which blends with mild oak and vanilla notes.
Taste Peppery hints of rye enveloped by an oily viscosity and sweet accents of biscuit, cereals and dried fruit.
Region Lowlands
Maturation New Charred Oak Casks
non-chill filtered
Inchdairnie RyeLaw Fife Single Grain - Vintage
available immediately
0,7 l · 46,3 % vol
67,90 €
97,00 €/l
- incl. 19% VAT - excl. Shipping costs

Product description

Product description
The RyeLaw Fife Single Grain is produced at the very modern Inchdairnie distillery in Fife from 53% malted rye and 47% malted barley. The grain is mashed using a Meura mash filter - one of only two used in Scotland. Fife is a peninsula north of Edinburgh that offers ideal conditions for growing barley and rye. The RyeLaw is the only whisky in the world that is made partly from rye and distilled in a Lomond Hill pot still. Inchdairnie is committed to traceable and transparent production (Grain to Bottle) and matures this creation in charred new oak barrels made from trees from the Ozark Mountains. The name RYELAW comes from the nearby Ryelaw Farm.
  • Designation
    Whisky
  • Country of origin
    Scotland
Tasting video
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Customer reviews

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Flavour reviews

Aroma

  1. Vanilla Vanil.
    100% (5)
  2. Sweet Sweet
    100% (5)

Taste

  1. Malt Malt
    100% (5)
  2. Spices Spices
    100% (5)
  3. Barley Barley
    100% (5)
  4. Pepper Pepper
    100% (5)
  5. Wheat Wheat
    100% (5)
  6. Sweet Sweet
    100% (5)

Finish

Reviews

  • Herstellerbeschreibung
    on 10.12.2025
    Aroma: Ausgeprägte Roggenwürze, die sich mit milden Eichen- und Vanillenoten vermischt.

    Geschmack: Pfeffrige Anklänge von Roggen, die von einer öligen Viskosität und süßen Akzenten von Biskuit, Getreide und Trockenfrucht umhüllt sind.

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